Monday, September 1, 2008

bring me back something french

Our affinity for things that start with "m" (meringues, marzipan) just expanded today with the addition of macaroons from Praline in Bethesda. Fluffy, sweet, crumbly, yumsies. We also picked up a package of meringues, and, while they just came one flavor (plain), they were crisp on the outside and gooey on the inside. Take note, Le Pain Quotidien.

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